Learn how to make the BEST Italian meatballs — tender, juicy, and packed with authentic flavor. Made with a blend of beef, ...

A delicious baked pasta dish with homemade mini meatballs and sauteed mushrooms, topped off with a mozzarella-cream cheese, ...

I love cooking but hate tedium, so I tend to gravitate towards dishes that don’t have a lot of repetitive motions. This is why I’ve only made meatballs twice—I find it boring. The mixing is fine, the ...

1. Soak breadcrumbs: Mix breadcrumbs with water (or stock) and let sit 5 minutes until soft. 2. Mix base: In a large bowl, combine beef, pork, soaked breadcrumbs, egg ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. A good appetizer needs to be easy and ...

From “My Harvest Kitchen: 100+ Recipes to Savor the Seasons” by Gesine Bullock-Prado, who writes: “I love a tender meatball. I’m also terrible at keeping track of what I don’t have in the fridge. For ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. In ...