Tooth loss doesn't just make eating harder, it may also make thinking more challenging. A new study from Hiroshima University ...

The purification of proteins and antibodies is a critical process in biotechnology and pharmaceutical industries. Traditional methods often involve single-use materials, leading to high costs and ...

Researchers have created a method that extracts over 80 percent of the available protein in grain leftovers from brewing beer, commonly known as brewers' spent grain. Researchers from Nanyang ...

SoluLyse™ from Amsbio is a bacterial protein extraction reagent that provides a highly efficient yet gentle method for extracting soluble proteins from bacterial cells. Based upon a proprietary ...

Membrane proteins are the gateway to cells and are involved in many critical functions. Each membrane protein is unique, and their complexity makes it difficult to fit into a standardized expression ...

The global fava bean protein market is gaining strategic importance within the broader plant-based protein landscape, ...

Study shows tooth loss, not low-protein intake, drives memory decline in aging mice, hinting that reduced chewing may ...