Forget the stuffy crystal-cut bowl. We’ve modernized this old-school British dessert by serving it on a baking sheet instead. This way, the meringue, whipped cream and fruit are all easily accessible.
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No Bake Chocolate Raspberry Cream Tart
A chocolate raspberry cream tart has to be the perfect treat to cure any sweet tooth! There is no better flavor combination than this rich chocolate, luscious cream, and tangy raspberries. The best ...
This tart supplies a double dose of raspberries: It is filled with a vibrant raspberry puree that stands in for the typical, vanilla pastry cream and topped with whole, gloriously unadorned ...
The combination of lemon and raspberry has a way of providing just the right balance of flavor. The Pioneer Woman star Ree Drummond shared her recipe for lemon raspberry tarts with her fans. As you ...
On stage recently, speaking before a crowd of 350 food lovers and writers at a literary seminar exploring food in literature, Ruth Reichl said, "Love comes through the palate." An author and former ...
High elevation makes cookies spread, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents tested recipes and tips that make baking at high elevations ...
Yuzu is an East Asian citrus fruit whose flavor is similar to lemon or lime, with a slight floral undertone and pleasant bitterness. In this tart, the acidity of the yuzu is balanced with just enough ...
BANGOR, Maine (WABI) - Another summer means another season of fruit tarts at Frank’s Bake Shop. Bernadette Gaspar developed the recipe for the tarts in the 1990s, crowning her the ‘Tart Queen’ of ...
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