Rice wine production is a sophisticated fermentation process that harnesses a diverse array of microbial communities to convert carbohydrates and other substrates into ethanol and a suite of ...

It is a product of nature. It is a scientific construct. It is poetry in a glass. And the wine you and I will drink today is the result of a process by which winemakers have taken that agricultural ...

The world’s largest wine factory from the Byzantine period has been uncovered by archaeologists in the Israeli town of Yavne, after a two-year excavation process. The 1,500-year-old complex was used ...

Global wine production is anticipated to reach its lowest level this year since 1961, according to the International Organisation of Vine and Wine (OIV). Data collated by the OIV from 29 countries, ...

In 2023, the world wine production declined by 10% to reach 237.3 million hectolitres. Most major wine countries experienced a very difficult year. France regained its position as the world’s biggest ...